Seared Tuna with Mango Salsa
As we first mentioned in meatless May, one of the joys of going without meat this month is celebrating the warm, sunny summer. Shifting from warm, comforting, hearty winter meals […]
Tag Archives: vegetarian
New Portobello Recipe
Do real, everyday vegetarians love portobello mushrooms as much as we do? Now that we’re excluding meat from our cooking, portobellos are a natural go-to at the grocery store. And […]
Meatless May
We’ve been playing with the idea of eating nothing but fish, other seafood and veggies for a whole month, and we finally decided to do it. There are various ways […]
For and from Emily: Vegetarian goodness.
Our friend Emily, mentioned here many times (the queen of salad, our vegetarian friend, etc) gave us a Vegetarian cookbook for Christmas 2009. The cookbook will come in handy this […]
Mediterranean Couscous
Sorry for the brief lapse in posting… after the “big” snow hit us, it seemed like all we could do was trudge to work, trudge home, snuggle up, and sleep. […]
Asparagus with Browned Butter-Pecan Sauce
I’m makin’ good on my promise to post more recipes for veggies. (See latest Hanger Steak post for proof of my promise.) This is a super simple recipe for asparagus […]
Artichoke and Mozzarella Neapolitan Pizza
This pizza has about 10 ingredients and is incredibly fresh and tasty. This is our third homemade pizza dough recipe and is light and crispy. The homemade tomato sauce makes […]
