Happy Summer!
posted by Gardner Yesterday afternoon, I got home from work, took a long walk with Chance, and sat on the screened-in porch. With a good glass of bourbon in one […]
Tag Archives: pepper
WE DID IT!
You didn’t even know what we were trying to do – post every single day in February – but now you can celebrate with us, because we did it!! We […]
Not Quite Blackened Black Grouper
As we’ve mentioned in other posts, New Orleans plays a heavy influence in some of our cooking. Particularly given creole and cajun food’s immediate influences from French cuisine, our culinary […]
Goals
So! Last night we went to see Anthony Bourdain, and he definitely exceeded our expectations. I would hands-down recommend going to see him if he comes anywhere close to you […]
Summer Steak Frites
Have you ever thought about the name “French Fries?” From McDonald’s to Applebee’s, this potato preparation seems to be the most “American” menu item possible. Sure, there was that flap […]
NOT from a bag Pork Rinds
We’ve been watching a lot of No Reservations recently. You’ve heard numerous times about our culinary addiction to Anthony Bourdain’s Les Halles Cookbook and at this point, you’re probably tired […]
Dirty Risotto
We’re not sure this is the title we would give this dish, but alas, it’s not our creation and we’ll let Giada name it the way she wants to. We […]
