I’m hungry! Are we almost ready to eat? Not yet?
Delicious things to tide you over during this precarious time…
- Baked Pears with Bacon and Goat Cheese
- Boiled Artichokes
- Pineapple Salsa
- Spinach and Artichoke Stuffed Portobellos
- Orange Feta Salad
- Dad’s Ceasar Salad
- She-Crab Soup
- Beef Tenderloin Carpaccio
- Whole Roasted Onion
- Spinach and Feta Bundles
- Gazpacho I
- Fried Pickles
- Fried Eggplant
- Stuffed Heirloom Tomatoes
- Caprese Toasts
- Apple, Caramelized Onion, and Brie Toasts
- Bacon Stuffed Cremini Mushrooms
- Fried Green Tomatoes
- Parmesan and Thyme Crackers
- Artichoke and Bean Crostini
- Savory Palmiers with Prosciutto, Dijon Mustard, and Gruyere
- Prosciutto-Wrapped Asparagus
- Cannellini Bean, Tomato, and Basil Dip
- Rosemary and Goat Cheese Stuffed Creminis
- Roasted Sweet Potato Spears
- Pear, Goat Cheese, and Pecan Salad
- Shrimp and Cucumber Bites
- Jamon con Melon
- Brie with Pesto and Toasted Pine Nuts
- Apple and Prosciutto toasts
- Roasted Acorn Squash Seeds
- Smoked Salmon Toasts with Sage and Capers
- Seared Sea Scallops and Mango Salsa
- Crispy Fried Frog Legs
- Smoky Brussel Sprout Toasts
- Fresh Summer Bruschetta
- Homemade Hummus
- Pimiento Cheese
- Sole Meuniere Bites
- Shaved Asparagus Salad
- Cannellini Bean Salad
- Poached Egg Salad & Warm Bacon Vinaigrette
- Fried Mac N’ Cheese Bites
- Fried Pickles
- Scallop and Plum Ceviche
