This is where you’ll find delicious dinner recipes that didn’t cost us much at all. We hope you enjoy them too!
Seafood
- Scallops
- Vanilla Sea Scallops
- Seared Sea Scallops with Pomegranate Sauce
- Coquilles Saint-Jacques with Champagne
- Seared Sea Scallops with Balsamic Reduction
- Scallops with Red Peppers and Mushrooms
- Bacon-Wrapped Scallops with Brie and Sage Cream Sauce
- Shrimp, Scallop and Bacon Pasta
- Lemon Risotto with Scallops and a Dijon Cream Sauce
- Seared Sea Scallops and Mango Salsa
- Bay Scallop and Summer Vegetable Pasta
- Orange Sea Scallops
- Scallop and Plum Ceviche
- Pomegranate Scallop Amuse Bouche
- Seared Scallops with Cherry-Tarragon Sauce
- Squid Ink Pasta with Seafood and Corn
- Tilapia
- Shrimp
- Flounder
- Halibut
- Crab
- Mahi Mahi
- Mussels
- Salmon
- Other!
- Escargots
- Langostino/Lobster and Brie Phyllo Pillows
- Lobster Mac N’ Cheese
- Smoked Salmon and Caper Pasta
- Smoked Salmon Dip
- Baked Cod Provencal
- Fish Tacos 2 Ways
- Brandade de Morue
- Crispy Fried Frog Legs
- Seared Tuna with Mango Salsa
- Maine Lobsters
- Asian Inspired Seared Tuna
- Sole Meuniere
- Curried Catfish
- Pan Fried Lake Trout
- Moqueca (Brazilian Fish Stew)
- Pan Roasted Sea Bass
- Sole Meuniere Bites
- Pan Roasted Grouper with Coriander Beurre Blanc
- Crawfish Jambalaya
- Seasoned Cod with Peach Salsa
- Fish Tacos
- Spinach Salad with Seared Tuna
- Skate Grenobloise
- Pan Roasted Escolar with Mushroom Risotto
- “Bronzed” Black Grouper
Meats/Proteins
- Chicken
- Pork
- Pineapple Pork Tacos
- Coriander Encrusted thick-cut pork chops
- Basil and Mushroom Stuffed Pork Tenderloin
- Parmesan Encrusted Pork Chops
- Pulled Pork Carolina Barbeque
- Cranberry Stuffed Pork Loin
- Pork Chops with Green Peppercorn Sauce
- Pork Chops with a Tarragon Champagne Sauce
- Bacon and Asiago Ravioli
- Pork Burritos with Mango Salsa
- Bone-In Pork Chops with Pear and Onion
- Tuscan Pork Loin
- Pulled Pork and Sweet Potato Burritos
- Mozzarella Stuffed Meatballs
- Pear Stuffed & Bacon Wrapped Pork Loin
- Rillettes
- Sausage Balls
- Beef
- Roast Beef and Bacon Panini
- Steak au Poivre
- Broth based Fondue
- Blueberry Steak
- Porterhouse Steak with Bourbon Pan Sauce
- Frugal Beef Tenderloin
- Teres Major with ad hoc Demi Glace
- Teres Major Medallions with Beurre Rouge
- Hanger Steak with Mushroom Demi Glace
- Hanger Steak with Soy-Ginger Pan Sauce
- Hanger Steak with Provencal Butter
- Hanger Steak Medallions with Balsamic Reduction
- Braised Short Ribs
- Hanger Steak with Chimichurri Sauce
- Beef and Heirloom Tomato Kabobs
- Seared Delmonico Steak and Mushroom Amuse Bouche
- Lahore Style Beef Curry
- Anthony Bourdain’s Steak au Poivre
- Sirloin Steak with Mustard Cream Pan Sauce
- Summer Steak Frites
- Boeuf Bourguignon
- Mozzarella Stuffed Meatballs
- Chinese Style Beef Stew with Sweet Potatoes and Bok Choy
- Other Meat-y Adventures!
- Braised Lamb Shank I
- Braised Lamb Shank II with Summer Risotto
- Lamb Shanks with Peach Glaze
- Bourbon Roasted Rack of Lamb with Cherry-Mint Chutney
- Cornish Hen with Plum Stuffing
- Duck Breasts with Fig Sauce
- Roast Turkey
- Duck a l’Orange
- Dirty Risotto
- Braised Squab
- Coriander Crusted Duck Breast
- Sun-Dried Tomato, Artichoke, and Pancetta Pasta
- Moroccan Spiced Lamb Chops
- Ham Bone Soup
- Rigatoni with Sausage and Kale
- Cassoulet
- Veal Chops with Cabernet Sauce
- Julia Child’s Lamb Stew
- Braised Short Ribs
- Crispy Fried Frog Legs
- Mini Eggs Benedict
- Charcuterie Plate
- Lamb Chops with Fig Confit
- Thomas Keller’s Seared Duck Breast
- Corndogs
- Lapin aux Olives (Rabbit with Olives)
- Pasta Carbonara with Spinach
- Poached Egg Salad & Warm Bacon Vinaigrette
- Hanger Steak and Bacon Meatballs
- Teres Major with a Cabernet Reduction
- Asian-Inspired Fondue
- Brussel Sprout Hash
- Colonial Game Pie
Pizza
- Teriyaki Chicken and Mango Pizza
- Margherita Pizza
- Artichoke and Mozzarella Neapolitan Pizza
- Prosciutto and Artichoke Pizza with Basil Sauce
- Asparagus, Cremini Mushroom, and Goat Cheese Pizza
- Pear, Walnut, Honey, and Pecorino Pizza
- Onion, Bacon, Sage, and Gorgonzola Pizza
Vegetarian
- Caramelized Shallot and Crispy Sage Macaroni and Cheese
- Homemade Goat Cheese and Wild Mushroom Ravioli
- Spinach and Artichoke Ravioli
- Red Beans and Rice
- Whole Wheat Pasta with Parmesan Vodka Sauce
- Two Tomato Pies
- Cheesy Onion and Tomato Pie
- Cremini Mushroom and Asparagus Risotto
- Artichoke and Bean Crostini
- Pesto Pasta with Hierloom Tomatoes
- Ratatouille
- Winter Pomegranate Salad
- Mediterranean Couscous
- Mango Cilantro Salad
- Fall Salad
- Easy Spinach Salad
- Spicy Corn Cakes with Black Beans, Cilantro, and Salsa
- Boiled Artichokes with Mustard-Worcestershire and Herb Butter dipping sauces
- Wild Mushroom Ragout
- Caprese Grilled Cheese
- Balsamic Gorgonzola Portobellos
- Fig, Gorgonzola, and Caramelized Onion Tart
- Tomato and Avocado Salad
- Pasta with Marinated Heirloom Tomatoes and Basil
- Roasted Eggplant Salad
- Pear Soup
- Mushroom Lasagna
- Sauteed Green Beans with Tomatoes and Basil
- Fig, Gorgonzola, and Caramelized Onion Tart
- Tomato and Avocado Salad
- Fried Mac N’ Cheese Bites
- Fancy Mac N’ Cheese
- Leek Bread Pudding
- Grapefruit and Avocado Salad with Curry Vinaigrette
- Indian Eggplant Bhurtha
- Mango and Avocado Salad
- Shaved Asparagus Salad
- Parsnip Puree
- Roasted Red Pepper Bisque
- Amazing Mashed Potatoes
- Spinach Souffle
- Butternut Squash Soup with Shrimp Garnish
- Roasted Beet and Carrot Salad
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