Coming back from the beach, we missed fresh fish and seafood for dinner. So we decided to venture out to the fresh seafood market here at home, and got a big halibut fillet. We didn’t know what to do with it, but looking through our cookbooks, we soon found a great answer.
The resulting recipe is easier than we expected, and incorporates great flavors to go with this fish. So, if you can’t take a trip to the beach this weekend, maybe take a trip at dinner.