Tag Archives: pork
Mozzarella Stuffed Meatballs
Homemade meatballs! Gardner’s parents gave him a Kitchen-Aid meat grinder attachment for Christmas – and he has loved it. When he first told me he had asked for a meat grinder, I had daydreams about gourmet hamburgers…but meatballs never entered … Continue reading
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Exams are over!
…so let’s eat rillettes! First- the relatively low frequency of posts recently is due to lots of work for Mary Katherine and exams for Gardner. While the work is still going strong, exams finished yesterday! One more semester of law … Continue reading
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Rillettes and Charcuterie
We recently talked about the wonders of substituting your normally cooked meal for a charcuterie plate. It’s easy, but more importantly, it’s delicious and elegant. Open a nice bottle of red wine, eat slowly, and marvel at the flavors and … Continue reading
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NOT from a bag Pork Rinds
We’ve been watching a lot of No Reservations recently. You’ve heard numerous times about our culinary addiction to Anthony Bourdain’s Les Halles Cookbook and at this point, you’re probably tired of seeing his name on this blog. This time, he … Continue reading
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Arista di Maiale (Tuscan Pork Loin)
Lemon and Sage-Stuffed, Prosciutto-Wrapped Pork Loin…. does that sound good to you? If not – we might not be able to be friends. Just kidding. But seriously, this is a fresh, delicious, awesome meal that you should definitely try. Gardner saw this … Continue reading
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Pork Burritos with Mango Salsa
Mangoes were 2 for $1 at Fresh Market this week… and Sandy and Kate’s story about the mangoes in Malawi made me crave mangoes like you wouldn’t believe. So..over to Fresh Market we went, bought some mangoes, and then decided … Continue reading
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Pork + Tarragon
This is an incredibly frugal recipe that tastes really decadent – even though you didn’t pay for it to be. It’s a good hearty meal for the oncoming fall, especially when combined with mashed potatoes. Recipe: Pork Chops with a … Continue reading
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Stuffed Pork Loin
Having folks over tonight? Have a pork center loin roast that you’re not sure what to do with? Get cooking! This is a fun and delicious recipe that is great for guests or any special occasion. Even though it’s probably … Continue reading
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Parmesan Encrusted Pork Chops
First of all, we realize that it’s pathetic that we haven’t posted anything in 10 days. Second of all, if you try this recipe, you’ll forget about it. Because these pork chops taste realllllly good. Recipe: Parmesan Encrusted Pork Chops
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Basil and Mushroom Stuffed Pork Tenderloin
Yes, this is as delicious as it sounds. You are going to need some butcher’s string to keep all of the goodness tied together…but you can find that at any kitchen store and it’s really not too expensive. We made … Continue reading
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